291
Pieces of cheese 1,2,3 (100g), olives, bread
4,95
292
Goat cheese “Roman art” 1,3
with honey gratinated, artichoke heart in bitter sauce and flit
10,80
621
Apple strudel 1,2
with vanilla ice-cream and chantilly or vanilla sauce
4,50
281
Mousse au Chocolat
6,40
59
Panna Cotta 2
with strawberry sauce, berry compote
5,90
60
Red fruit jelly 2
with vanilla sauce
4,50